Pork with dry bamboo shoots

Pork with dry bamboo shoots 

Pork with dry bamboo shoots is a great recipe that every pork lover should try it at least once in a lifetime. This recipe is so yummy and juicy which I made last week. Try this recipe with steamed rice.

You can also try other Bamboo shoot recipes:

Fish curry with bamboo shoots

Pork with bamboo shoots

Mustard greens stir fry with dry bamboo shoots

Pork with dry bamboo shoots 

📎Course : Main course 

📎Cuisine : Indian

🔪Preparation Time : 15 minutes

♨Cooking Time : 30 minutes

🕞Total : 45 minutes
🍴Servings : 2

INGREDIENTS:

• 500 gms pork cut into pieces
• 4 tbsp dry bamboo shoots
• 1 onion, chopped
• 1 tomato, chopped
• 1/2 tbsp ginger garlic paste
• 1/2 tsp cumin powder
• 1/2 tsp coriander powder
• 1/2 tsp red chilli powder
• 1/2 tsp turmeric powder
• 1/3 cup chopped coriander leaves
• 2 tbsp mustard oil
• salt to taste

METHOD:

1. Wash pork pieces under running water. In a pressure cooker  take pork pieces.  Add 2 cups of water. Close the lid.  In high heat cook for 2 whistles.  Drain and keep aside.
2. In a bowl soak dry bamboo shoots in warm water.
3. In a pan heat oil. Add ginger garlic paste and chopped onions. Fry for 2-3 minutes till translucent. 
4. Now add tomatoes. Fry till oil separates.
5. Add turmeric powder and salt.
6. Add boiled pork pieces.
7. Add cumin powder,  coriander powder and red chilli powder. Mix well.
8. Add dry soaked dry bamboo shoots. Mix well. Cook for 5 minutes.
9. Add chopped coriander leaves. Mix well. Remove from heat.
10. Now the pork with dry bamboo shoots is ready to serve. 
11. Serve with  steamed rice.