Easy Custard Cake

Custard cake is a very tasty cake. This light yellowish colour cake is very simple to bake. I have prepared it in a very simple way using simple ingredients as I'm not very expert in baking. So anyone who is a beginner cook and wants to know how to bake a cake, this recipe is for them.

Easy Custard Cake :

📎Course : Dessert

📎Cuisine : Continental

🔪Preparation Time : 15 minutes

♨Cooking Time : 35 minutes
🕞Total : 50 minutes

INGREDIENTS:

1 1/2 cup all purpose flour (maida)
1/2 cup powdered sugar
1/2 cup unsalted butter or vfegetable oil
1/2 cup custard powder
1 tbsp baking powder
2 tbsp tutti frutti

METHOD:

In a large bowl beat eggs.
Add unsalted butter or vegetable oil. Mix well.
Add maida, baking powder, powdered sugar and custard powder. Mix everything well to make a lump free batter.
Add tutti frutti and mix well.
Grease oil or butter in a cake pan.
Pour the batter in the pan.
In a preheated oven, bake for 30-35 minutes at 180 degrees.

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